Tag: spinach

Flat Iron, Roasted Roscoff Onion, Jerusalem Artichokes

Flat Iron, Roasted Roscoff Onion, Jerusalem Artichokes

inspired by The Duke Of Richmond Food has been getting rather political lately. At least the lack of food has. The number of people living in poverty in this country has only increased since the pandemic began. For months we’ve been hearing stories of parents…

Smoked Haddock Fishcake with Wilted Greens & Poached Egg

Smoked Haddock Fishcake with Wilted Greens & Poached Egg

inspired by Cafe St Honore I realise that other than a brief mention of a restaurant in York last week (and that was mainly because it was the only place I could find with ratatouille on the menu!) my posts have been somewhat London centric…

Spinach & Squash Ravioli with Sage Butter Sauce

Spinach & Squash Ravioli with Sage Butter Sauce

inspired by Pastaio Yesterday I sat down and started writing a post about how different the second lockdown would be. Pubs have closed again, meaning Aidan would be back at home, but at least this time I would be working. I think I managed about…

Potato Dumplings, Potted Brown Shrimp & Spinach

Potato Dumplings, Potted Brown Shrimp & Spinach

inspired by Townsend Restaurant It turns out there are some benefits to going back to eating alone. With Aidan at work I am free to pick whatever I like. Without having to check it is also something he would like to eat. Don’t ask me…

Day 93: Coconut Curry Shrimp

Day 93: Coconut Curry Shrimp

inspired by Caribe’ Wow, it’s hot! Weather forecasters said parts of London reached 32°C yesterday. Today is meant to be more of the same. That’s the same temperature expected in the UK today as Jamaica. Don’t worry, it should rain tomorrow. Back to normal. But…

Day 76: Sweet Potato, Courgette & Feta Fritters with a Poached Egg

Day 76: Sweet Potato, Courgette & Feta Fritters with a Poached Egg

inspired by Brother Marcus I’ve decided that Monday Brunch should be a thing. As we ease out of lockdown and more people are heading back to work, for some reason Mondays are starting to feel a bit eurgh again. I have no idea why I’m…

Day 39: Mackerel with Spinach & Tomato Chilli Jam

Day 39: Mackerel with Spinach & Tomato Chilli Jam

inspired by The Eagle I seem to be writing posts about restaurants named after birds at the moment. After yesterdays post about Sparrow, now onto The Eagle. Opened in 1991, The Eagle is believed to be the birth place of the gastro pub. Extortionate restaurant…

Day 13: Spinach & Ricotta Malfatti

Day 13: Spinach & Ricotta Malfatti

inspired by Oldroyd So Aidan and I enter week three of lockdown. It’s at this point it’s starting to feel a bit odd, a bit different. A bit dare I say…. unprecedented. A couple of weeks together just the two of us – that’s fine.…