Tag: sourdough

Sourdough with Whipped Herb Noisette

Sourdough with Whipped Herb Noisette

It’s the start of January. For most people this is a time to dread. Back to work. Back to the gym. Dry January. Veganuary. Dark, dark days. If however, like me, you have your birthday in the first few days of the new year then…

Tomato Tartare

Tomato Tartare

inspired by Pollen Street Social Stress. Undeniably something that most of us have experienced over the past few months. It affects us in so many ways. How we feel, how we sleep. And crucially, how we eat. I for one am guilty of stress eating.…

Beetroot Hummus, Avocado & Feta on Sourdough

Beetroot Hummus, Avocado & Feta on Sourdough

inspired by Avobar As predicted the day after our kitchen wall came down it started to rain. However I don’t think anyone is going to be holding me accountable. After the heatwave we have just had rain feels amazing. What doesn’t feel amazing, however, is…

Day 85: Lincolnshire Poacher Custard with Sourdough

Day 85: Lincolnshire Poacher Custard with Sourdough

inspired by Roots As you might expect I’ve had a lot of conversations about food recently. And the sentence I hear uttered time and time again is… “I miss restaurants!!!” For one reason or another we are all starting to crave eating out, rather than…

Day 73: Carrot, Chicken Skin, Pickled Carrot

Day 73: Carrot, Chicken Skin, Pickled Carrot

inspired by Salt Something I’ve discovered during lockdown is how amazing podcasts are. I’d listened to a few before, usually theatre related, so therefore I’ve associated them with work rather than as a form of entertainment. Recently however, I’ve spent hours and hours doing what…

Day 70: Fish Stew with Saffron Aioli

Day 70: Fish Stew with Saffron Aioli

inspired by Webbe’s at The Fish Café I realise that I’ve been very London focused with the blog recently. In fact the last time I was inspired by a restaurant outside of the capital was on day 35 when I made Scallops in Seaweed Butter.…

Day 61: Croque Madame

Day 61: Croque Madame

inspired by Boulangerie Jade Since getting a ham and cheese croissant from Boulangerie Jade in Blackheath earlier this week I have been craving more melted cheese. I also only have one duck egg left. The duck eggs that I bought by accident in the supermarket.…

Day 50: Beetroot Soup & Homemade Sourdough

Day 50: Beetroot Soup & Homemade Sourdough

inspired by Moro I’ve spent a lot time recently thinking about what I wanted to cook for my 50th dish. It feels like a bit of a milestone, doesn’t it? Something worth celebrating. Thinking about it I probably eat out about 50 times a year.…