Eating in, inspired by eating out
inspired by The Other Naughty Piglet 23rd March 2021. A year since we first entered a national lockdown. I remember feeling a sense of relief when the lockdown was finally announced. Watching the TV as Boris ordered us all to stay at home didn’t feel…
inspired by Wilsons For the dessert course we are leaving London and I am taking inspiration from further afield. I’m heading to Bristol, without leaving my kitchen. Lockdown friendly imaginary travel only at the moment. Do you ever get a sense that you will love…
inspired by Society Standard There is nothing better to do on a Sunday than eat a roast dinner. Except perhaps follow that with pudding. A Sunday roast, whether it be with family at home or out at a pub, is something I miss. I may…
inspired by Pizarro I’m back seeking inspiration from one of my favourite streets in London. Another restaurant on Bermondsey Street. This time Pizarro, a Spanish restaurant owned by José Pizarro (who also has a tapas bar called José on the same street). It’s only been…
inspired by Roux at Parliament Square After two weeks without a kitchen I’m really starting to miss cooking. Sure I’ve made some salads and bits, but the closest I’ve come to cooking in the last fortnight is pouring some boiling water over some rice noodles.…
inspired by Honey & Co. It’s Easter Saturday and I’m desperately trying not to crack open my easter egg until tomorrow. So I need something to satisfy the sugar cravings. I’m thinking about the emergency bar of whole nut I have stashed away somewhere (in…
inspired by Morito Hackney Rd As I start week two of this cooking challenge (I wondered how many weeks there will be?) I’m beginning to think of cooking as therapy. Every morning this past week I’ve got up, made breakfast and then sat down to…