Tag: antipasti

Day 72: Polpetta

Day 72: Polpetta

inspired by Polpo Yesterday Italy opened it’s borders to visitors. Venice is now back open for business. According to an article in The Guardian hotels are reopening, restaurants and bars are seeing increases in numbers and even theatres will reopen from the 15th June. This…

Day 68: Zucchine Fritti

Day 68: Zucchine Fritti

inspired by Santoré If I ever needed a reminder of how much I’ve changed since we first went into lockdown, today has provided just that. Because today I am eating my first ever home grown vegetable. A courgette. Until we moved to our new house…